We love cupcakes here at JumbleJoy, in each and every form. From velvety smooth vanilla cream, to decadent pumpkin pecan, to whatever other unique variation you could imagine – we have no prejudice.

Most of these cupcakes, however, come well-equipped with a mound of sugary frosting, tempting you with its sinful goodness. While this mountain of sweet indulgence is okay to enjoy every once in a while, sometimes it’s nice to consume a treat with a *little* less guilt.

With these chocolate-dipped cupcakes, we can have our cake and eat it too! Instead of piling on layers of rich frosting, this video shows us how to simply dip a cupcake into a thin, smooth layer of chocolate! The perfect touch of sweetness, without the sugar-induced tummy ache!

This technique is so simple, yet so beautiful, I almost prefer these shiny results to the traditional frosting swirl!

So next time you have a hankering for something sweet, try these chocolate-dipped cupcakes out and let us know what you think!

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