My grandma always taught me there is no such thing as too much garlic! You can use this flavorful addition when you’re cooking all your favorite Italian meals!

I love the flavor it adds to tasty pasta and vegetable dishes, but sometimes the lingering smell can be too overbearing. This is especially true when you’re preparing the garlic. There have been times when I couldn’t get the smell off my hands, no matter how many times I washed them!

This helpful food trick is so simple. I don’t know why I haven’t thought of it sooner! All you need is a glass jar and you’re on your way to getting fresh garlic without staining your hands with the smell!

Check out the quick video below and make sure to SHARE this handy video with your friends on Facebook!